Time to purge. I did it last year and it felt good. Here are the remainder of the 2011 recipes (and one from 2010) I’d been half writing and have been sitting in my “drafts” folder for months.
Clean slate for 2012. Who’s with me?!
Time to purge. I did it last year and it felt good. Here are the remainder of the 2011 recipes (and one from 2010) I’d been half writing and have been sitting in my “drafts” folder for months.
Clean slate for 2012. Who’s with me?!
I feel silly posting such simple meals like this one. It seems like such a no brainer type of recipe. To be honest though, I forget how easy and delicious it is myself. I rarely make it. It really is fast and so simple to make and the payoff, well, all I can say is: shaBAM. That just about sums it up.
Phew, that was quite a mouthful…a delicious mouthful.
Am I the only one that forgets about homemade pizza? It’s so easy to make and the payoff is always delicious.
My go-to pizza dough is this one. It’s easy and tasty, two things I love.
I sometimes buy a lot of something then have no idea what to do with it. That’s what happened when I bought kale this past week. I bought a lot, then the only thing I could think to put it in was soup, and I wasn’t in the mood for soup. I’m so glad I stumbled on this recipe. It was uber tasty. Give it a try and feel free to switch it up as you see fit!
The original recipe calls for the addition of mozzarella cheese. I’m not eating cheese right now, but that would be a fantastic addition. The sweet potato gets nice and creamy and the kale will be crispy and crunchy while the onions are soft and sweet, it’s a delicious pizza. Try immediately.