I am blessed with a family that loves to show they love. I am even more blessed to have a husband who isn’t afraid to show love. I feel very loved. I hope you do as well.
February is a big month for me. I am not only celebrating Valentine’s Day, but also 10/1. I love February. It is by far, one of my favorite months. It’s cold (in normal places, not SoCal - bleh), I’ll probably get some chocolate (fingers crossed), and it’s my anniversary month, which means my husband and I are on our best behavior…which means lots of extra smooches and kind words.
Don’t be afraid to get caught up in all the love that seems to be going around these days. It won’t hurt, I promise. Don’t say there isn’t anyone special in your life, I assure you, there is. Have a younger sibling? Bet they’d love to hear you love them. Have a parent? Tell them you love them. Have a super special neighbor that you couldn’t imagine life without? Tell them how much they mean to you. It’s easy, just be like…”hey, you’re cool, glad we’re friends…can I borrow a cup of sugar?”
Remember folks: we can’t get yesterday back, today is almost over and tomorrow isn’t guaranteed. Make each day special.
If you don’t hear it enough, I love you. I love that you frequent my blog and leave happy comments. They make me smile. Thank you and I love you.
Happy Valentine’s Day peeps.
Appetizers, Soups and Sides
Savory French Toast Bites with Bacon, Tomato & Cheese – Cookin’ Canuck
Onion Soup – Janae Monir
Sweet Potato Biscuits with Honey Cinnamon Butter – Like Mother Like Daughters
Classic Stuffed Peppers – The Cilantropist
French Onion Soup Stuffed Mushrooms – The Pioneer Woman
Ginger and Lentil Soup – Joy the Baker
Roasted Potatoes – me
Honey Curry Chicken – Butter Sweet Melody
Spaghetti and Meatballs – Savory Sweet Life
Lobster Tails – Annie’s Eats
Sweet Potato Gnocchi with Gouda Cheese Sauce – The Noshery
Mongolian Beef – Handle the Heat
Ginger Lime Shrimp and Noodles – How Sweet It Is
Pastitsio - Martha
Southwestern Lamb Stew with Stout and Quinoa – Know Whey
Smoked Gouda and Panko Mac & Cheese – me
Chicken Pot Pie – me
Triple Chocolate Fudge Brownies with Walnuts – And Now For Something Completely Delicious
No-Bake Freezer Cheesecake – Bake at 350
Cream Cheese Sugar Cookies – The Comfort of Cooking
Tiny Cherry Pies – Not Martha
Olive Oil and Chocolate Chip Cookies – Baking = Love
Chocolate Cake and Espresso Buttercream – My Baking Addiction
Heritage Red Velvet Cake – Sprinkles Bakes
Dulce de Leche Ice Cream – Blue Eyed Bakers
Brookies – me
Red Velvet Cupcakes with Cinnamon Cream Cheese Frosting – me
P.S. Happy Valentine’s Day & Ten/One Anniversary to my sweet husband. If I don’t tell you enough, I love you.


6 Response to Love…get some.
awwww!!! i love LOVE too!! mostly due to adorable and hilariously corny/wonderful vintage valentines like the ones you featured...
HAPPY ANNIVERSARY too! ^__^
Ain't you sweet!!! We love V-Day over at our house too! (And I really appreciate the luv for the sweet potato biscuits...Hope to return the favor soon!)
What a nice post! Thanks for spreadin' the love! Those corny Valentines are just so sweet! And I love that you shared so many great recipes!
Happy Valentines Day!
I totally agree on this... I spent years convincing myself I wasn't one of those girls who really cared about Valentine's Day, but deep down, I really do. Thanks for sharing this super sweet post. Happy Valentine's Day to you and your husband, Meredith!
What a great Valentine post! Happy Anniversary to you both!
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